View of Use of Organic Matter, Mountain Microorganisms (MM) and Fertibiol for the biological control of cabbage club root (Plasmodiophora brassicae wor.) in the cultivation of chinese mustard (Brassica rapa sp. Pekinensis var. Taranko F1) | Agronomía Costarricense

Return to Article Details Use of Organic Matter, Mountain Microorganisms (MM) and Fertibiol for the biological control of cabbage club root (Plasmodiophora brassicae wor.) in the cultivation of chinese mustard (Brassica rapa sp. Pekinensis var. Taranko F1)